
Bar B Q Plaza is more than just a meal—it’s a flavor-packed experience you won’t forget. Indulge in the perfect balance of Mongolian and Japanese barbecue, where you take control of the grill, sizzling tender, high-quality meats and fresh, crisp vegetables to perfection. Every bite is elevated by our rich, signature dipping sauce, expertly crafted to complement the smoky, grilled goodness.
Bar B Q Plaza 不仅仅是一顿美食,更是一场令人难忘的 味觉盛宴。在这里,您可以尽享 蒙古与日本烧烤的完美融合,亲自掌控烤盘,将鲜嫩优质的肉类与爽脆新鲜的蔬菜烤制至完美。
每一口都由我们浓郁的招牌蘸酱加持,精心调制以完美衬托烟熏烤制的美味,让味蕾尽享至臻风味。

Established in 1987 by Mr. Choopong Choopojcharoen, Bar B Q Plaza revolutionized the dining scene by introducing a distinctive self-grilling experience, blending Mongolian and Japanese barbecue traditions. With a commitment to premium ingredients, exceptional flavors, and interactive dining, Bar B Q Plaza quickly became a household name. Its first outlet at Central Plaza Ladprao, Thailand, set the foundation for a decades-long legacy, driving consistent expansion across the country in alignment with Thailand’s growing retail sector.
As a pioneering force in the Asian barbecue industry, Bar B Q Plaza expanded internationally, entering Malaysia in 2005 through a strategic joint venture with W.A Food Holdings Sdn. Bhd. This marked a new chapter in its growth, ensuring Malaysian diners could experience the brand’s signature high-quality meats, fresh vegetables, and proprietary dipping sauces. The first Malaysian branch opened at 1Utama Shopping Centre, reinforcing the company’s dedication to culinary excellence and long-term industry leadership.
Today, Bar B Q Plaza remains at the forefront of Asian barbecue innovation, continuously refining its offerings to meet evolving consumer preferences while upholding the values of quality, authenticity, and customer experience that have defined its success for nearly four decades.
成立于1987年的 Bar B Q Plaza:亚洲烧烤的行业先锋
Bar B Q Plaza 由 Choopong Choopojcharoen 先生 于 1987 年创立,彻底革新了餐饮业,推出 独特的自助烧烤体验,巧妙融合蒙古与日本烧烤传统。凭借对高品质食材、卓越风味及互动式用餐体验的不懈追求,Bar B Q Plaza 迅速成为家喻户晓的品牌。其首家门店设立于泰国 Central Plaza Ladprao,奠定了品牌长达数十年的辉煌基石,并推动全国范围内的持续扩张,与泰国零售业的发展保持同步。
作为亚洲烧烤行业的先驱品牌,Bar B Q Plaza 于 2005 年进军马来西亚,通过与 W.A Food Holdings Sdn. Bhd. 的战略合资,开启了国际化发展的新篇章。这一合作确保马来西亚顾客能够体验到品牌特色的优质肉类、新鲜蔬菜以及独家秘制蘸酱。马来西亚首家门店设立于 1Utama Shopping Centre,进一步巩固了公司在餐饮行业的卓越地位和长期领导力。
如今,Bar B Q Plaza 继续站在亚洲烧烤创新的前沿,不断优化产品,满足消费者日益变化的需求,同时坚持质量、正宗风味和卓越顾客体验的核心价值观——这正是品牌近四十年来成功的关键。